Results of search for 'ccl=Provider:Cambridge | London' › Chuka University Library catalog

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	1521.	HANDBOOK OF BREWING by GRAHAM,G.STEWART and INGE RUSSELL(EDITORS) Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON CRC PRESS 2018 Availability: Items available for loan: Main Campus Library (3)Location, call number: General Stacks TP 570 .H23 2018, ... Place recall Add to cart (remove)
	1522.	No cover image available MODERN CHEMISTRY IN INDUSTRY by SOCIETY OF CHEMICAL INDUSTRY Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON SOCIETY OF CHEMICAL INDUSTRY 1968 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TP 5 .M63 1968. Place recall Add to cart (remove)
	1523.	No cover image available TECHNOLOGY OF TEXTILE PROPERTIES by Tylor M. A Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Forbes Publications Limited 1972 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TS 1300 .T3 1972. Place recall Add to cart (remove)
	1524.	No cover image available AN INTRODUCTION TO MASERS AND LASERS by ARTCS, T.P. MELIA Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON CHAPMAN & HALL 1967 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TK 7871.3 .M37 1967. Place recall Add to cart (remove)
	1525.	ANALYSING CATERING OPERATIONS by CUTCLIFFEE,GORDON Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON LUNCHEON VOUCHER 1971 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TX 820 .C8 1971. Place recall Add to cart (remove)
	1526.	No cover image available COOKING EXPLAINED by HAMMOND,BARBARA Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON LONGMAN 1963 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TX 663 .H3 1963. Place recall Add to cart (remove)
	1527.	QUESTIONS &ANSWERS PRACTICAL COOKERY. by CESERANI,VICTOR.,KINTON,RONALD and FOSKETT,DAVID Edition: 8th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON HODDER & STOUGHTON 1996 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TX 717 .C4 1996 SUPP. Place recall Add to cart (remove)
	1528.	No cover image available TEACH YOURSELF TO COOK by White,Evelyne. and Watson,E.R Material type: Text; Format: print ; Literary form: Not fiction Publication details: London English Universities Press 1952 Availability: Items available for loan: Main Campus Library (1)Location, call number: Law Library TX 651 .W45 1952. Place recall Add to cart (remove)
	1529.	FRESH CUT FRUITS AND VEGETABLES:Science ,technology and market. by OLUSOLA LAMIKANRA(editor) Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON CRC PRESS 2002 Availability: Items available for loan: Main Campus Library (3)Location, call number: General Stacks TX 612 .F74 2002, ... Place recall Add to cart (remove)
	1530.	INNOVATIONS IN FOOD PACKAGING by JUNG, H. HAN Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON ELSEVIER 2014 Availability: Items available for loan: Main Campus Library (3)Location, call number: General Stacks TP 374 .I56 2014, ... Place recall Add to cart (remove)
	1531.	FENNEMA'S FOOD CHEMISTRY by SRINIVASAN DAMODARAN(editor) Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: london CRC PRESS 2017 Availability: Items available for loan: Main Campus Library (3)Location, call number: General Stacks TX 541 .F46 2017, ... Place recall Add to cart (remove)
	1532.	SENSORY EVALUATION OF FOOD:Principles and Practices. by LAWLESS,H.T. and HEYMANN,H Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: london springer international 2010 Availability: Items available for loan: Main Campus Library (3)Location, call number: General Stacks TX 546 .L38 1998, ... Place recall Add to cart (remove)
	1533.	HANDBOOK OF CEREAL SCIENCE & TECHNOLOGY by KAREL KULP & JOSEPH G. PONTE (Ed.) Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: london CRC Press 2000 Availability: Items available for loan: Main Campus Library (3)Location, call number: General Stacks TP 434 .H36 2000, ... Place recall Add to cart (remove)
	1534.	The science of food and cooking by Cameron, Allan G Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Edward Arnold 1978 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TX 354 .C3 1978. Place recall Add to cart (remove)
	1535.	THE BIOMASS ASSESSMENT HANDBOOK: BIOENERGY FOR SUSTAINABLE ENVIRONMENT by FRANK, ROSILLO-CALLE Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON EARTHSCAN 2007 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks CTA TP 399 .B548 2007. Place recall Add to cart (remove)
	1536.	Fox and Cameron's: Food science, nutrition & health by Lean, Michael E Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Edward Arnold 2006 Availability: Items available for loan: Main Campus Library (2)Location, call number: General Stacks TX 354 .L43 2006, ... Place recall Add to cart (remove)
	1537.	Revise Home economics: A complete revision course for O level and CSE by Nield, Ann and Zoe Hesmondhalgh Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Charles Letts 1984 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TX 353 .N5 1984 . Place recall Add to cart (remove)
	1538.	Better Home Management by King Aileen Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Mills and Boon Ltd 1973 Availability: Items available for loan: Main Campus Library (1)Location, call number: TX353 .K56 1961 . Place recall Add to cart (remove)
	1539.	Better Home Management by King Aileen Material type: Text; Format: print ; Literary form: Not fiction Publication details: London mills &Boon Ltd 1973 Availability: No items available. Place recall Add to cart (remove)
	1540.	ADVANCED TECHNOLOGIES FOR MEAT PROCESSING by LEO M.L.NOLLET(editor) Material type: Text; Format: print ; Literary form: Not fiction Publication details: LONDON CRC PRESS 2006 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks TS 1960 .A38 2006. Place recall Add to cart (remove)

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Your search returned 1723 results.