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MANUALS OF FOOD QUALITY CONTROL

By:

FAO

Material type: Text

Text

TextPublication details: ROME FAO 1998Description: 28pISBN:

9251041768

LOC classification:

TP 374 .M36 1998

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Holdings ( 1 )

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Long Loan Books	Main Campus Library General Stacks	General Collection Books	TP 374 ,M36 1998 (Browse shelf(Opens below))	Available		14783/2018

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