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MANUALS OF FOOD QUALITY CONTROL

By: Material type: TextTextPublication details: ROME FAO 1998Description: 28pISBN:
  • 9251041768
LOC classification:
  • TP 374 .M36 1998
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Long Loan Books Long Loan Books Main Campus Library General Stacks General Collection Books TP 374 ,M36 1998 (Browse shelf(Opens below)) Available 14783/2018

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