NRAEF ManageFirst customer service : (Record no. 20447)

MARC details
000 -LEADER
fixed length control field 01150nam a22002897a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250814104030.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250814b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0132283816
Qualifying information pbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780132283816
Qualifying information (pbk.)
040 ## - CATALOGING SOURCE
Transcribing agency Chuka University Library
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HF 51415.5
Item number .N38 2007
245 00 - TITLE STATEMENT
Title NRAEF ManageFirst customer service :
Remainder of title competency guide /
Statement of responsibility, etc. National Restaurant Association, Educational Foundation.
246 30 - VARYING FORM OF TITLE
Title proper/short title Customer service :
Remainder of title competency guide
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Upper Saddle River, N.J. :
Name of publisher, distributor, etc. Pearson, Prentice Hall,
Date of publication, distribution, etc. 2007.
300 ## - PHYSICAL DESCRIPTION
Extent x, 100 p. :
Other physical details col. ill. ;
Dimensions 28 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title NRAEF ManageFirst program
9 (RLIN) 21356
500 ## - GENERAL NOTE
General note "A foundation topic of the NRAEF Certificate program"--Cover.
500 ## - GENERAL NOTE
General note Includes Index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Customer services.
9 (RLIN) 21357
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Educational Foundation (National Restaurant Association)
9 (RLIN) 21358
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/fy0708/2006297214.html">http://www.loc.gov/catdir/toc/fy0708/2006297214.html</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Long Loan Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Main Campus Library Main Campus Library General Stacks 14/08/2025 Donation from BFA 43.31   HF 5415.5 .N38 2007 28474/2025 14/08/2025 1 14/08/2025 Long Loan Books

Powered by Koha