Improving Water and Nutrient- use Efficiency in Food Production system (Record no. 14251)

MARC details
000 -LEADER
fixed length control field 00518nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230512090223.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230512b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 97808113819891
040 ## - CATALOGING SOURCE
Transcribing agency Chuka University Library
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rengel. Z.
9 (RLIN) 9820
245 ## - TITLE STATEMENT
Title Improving Water and Nutrient- use Efficiency in Food Production system
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Lowa
Name of publisher, distributor, etc. Willy-Blackwell
Date of publication, distribution, etc. 2014
300 ## - PHYSICAL DESCRIPTION
Extent 307 P.
Other physical details Includes Index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Efficiency in Food Production system
9 (RLIN) 9821
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Long Loan Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     General Collection Books Main Campus Library Main Campus Library Business Studies Library 12/05/2023   S 494.5 .W3 I47 2013 10847/2014 12/05/2023 12/05/2023 Long Loan Books

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