| 000 | 00542nam a2200193Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240709161638.0 | ||
| 008 | 230107s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0750632860 | ||
| 040 | _cChuka University Library | ||
| 050 |
_aTX 911.3 _b.D38 1998 |
||
| 100 |
_aDavis, Bernard., Andrew Lockwood and Sally Stone. _94825 |
||
| 245 | 0 | _aFood and Beverage Management | |
| 250 | _a3rd ed. | ||
| 260 |
_aBoston _bElsevier _c1998 |
||
| 300 |
_a392p _bIllustrated |
||
| 650 |
_aFood service...management _99828 |
||
| 942 |
_cBK _2lcc |
||
| 999 |
_c8414 _d8414 |
||