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020 _a9251036217
040 _cChuka University Library
050 _aSBL FAO QP 751
_b.F38 1994
100 _aFAO
_92242
245 0 _aFats and Oils in human nutrition: report of a joint expert consultation/
260 _aRome
_bFAO
_c1994
300 _a147p.
650 _aHuman nutrition
_911651
942 _cBK
_2lcc
999 _c7222
_d7222