| 000 | 00514nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240710165829.0 | ||
| 008 | 240710b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0713117915 | ||
| 040 | _cChuka University | ||
| 050 |
_aTX 354 _b.C3 1973 C.1 |
||
| 100 |
_aCAMERON ALLAN G _916747 |
||
| 245 | _aThe Science Of Food And Cooking | ||
| 250 | _a3nd Ed. | ||
| 260 |
_aCameron _bEdward Arnold publishers LTD. _c1973 |
||
| 300 | _a250p | ||
| 650 |
_aFood and cooking _916748 |
||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c17821 _d17821 |
||