| 000 | 00516nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20230711101021.0 | ||
| 008 | 230711b |||||||| |||| 00| 0 eng d | ||
| 020 | _a1590338480 | ||
| 040 | _cChuka university library | ||
| 050 |
_aSBL TP 248.65 _b.I66 2003 |
||
| 100 |
_aElderidge,Sarah. ed. _910577 |
||
| 245 | _aFood biotechnology:current issues and perspectives./ | ||
| 260 |
_aNew york _bNova Science publishers _c2003 |
||
| 300 | _a151p. | ||
| 650 |
_aBiotechnology _98811 |
||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c14625 _d14625 |
||