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Food biotechnology:current issues and perspectives./

By: Material type: TextTextPublication details: New york Nova Science publishers 2003Description: 151pISBN:
  • 1590338480
Subject(s): LOC classification:
  • SBL TP 248.65 .I66 2003
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Long Loan Books Long Loan Books Main Campus Library General Stacks TP 248.65. I66 2003 (Browse shelf(Opens below)) 1 Available 13799/2017
Long Loan Books Long Loan Books Main Campus Library General Stacks TP 248.65. I66 2003 (Browse shelf(Opens below)) 3 Available 13797/2017

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