Food biotechnology:current issues and perspectives./

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Material type: Text

TextPublication details: New york Nova Science publishers 2003Description: 151pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Long Loan Books	Main Campus Library General Stacks	TP 248.65. I66 2003 (Browse shelf(Opens below))	1	Available		13799/2017
Long Loan Books	Main Campus Library General Stacks	TP 248.65. I66 2003 (Browse shelf(Opens below))	3	Available		13797/2017