Results of search for 'ccl=an:2242' › Chuka University Library catalog

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	61.	EXPORT CROP LIBERALIZATION IN AFRICA by FAO Material type: Text Publication details: FAO ROME 1999 Availability: Items available for loan: Main Campus Library (1)Location, call number: Business Studies Library FAO HD 9017 .A2S53 1999. Place recall Add to cart (remove)
	62.	EXPORT CROP LIBERALIZATION IN AFRICA by FAO Material type: Text Publication details: FAO ROME 1999 Availability: Items available for loan: Main Campus Library (1)Location, call number: Business Studies Library FAO HD 9017 .A2S53 1999. Place recall Add to cart (remove)
	63.	No cover image available GUIDELINES FOR NATIONAL FIVIMS: BACKGROUND AND PRINCPLES by FAO Material type: Text Publication details: FAO ROME 2000 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 9016 .G85 2000. Place recall Add to cart (remove)
	64.	No cover image available GUIDELINES FOR NATIONAL FIVIMS: BACKGROUND AND PRINCPLES by FAO Material type: Text Publication details: FAO ROME 2000 Availability: Items available for loan: Main Campus Library (4)Location, call number: General Stacks FAO HD 9016 .G85 2000, ... Place recall Add to cart (remove)
	65.	No cover image available GUIDELINES FOR NATIONAL FIVIMS: BACKGROUND AND PRINCPLES by FAO Material type: Text Publication details: FAO ROME 2000 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 9016 .G85 2000. Place recall Add to cart (remove)
	66.	No cover image available GUIDELINES FOR NATIONAL FIVIMS: BACKGROUND AND PRINCPLES by FAO Material type: Text Publication details: FAO ROME 2000 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 9016 .G85 2000. Place recall Add to cart (remove)
	67.	No cover image available GUIDELINES FOR NATIONAL FIVIMS: BACKGROUND AND PRINCPLES by FAO Material type: Text Publication details: FAO ROME 2000 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 9016 .G85 2000. Place recall Add to cart (remove)
	68.	ADDRESSING MARKETING AND PROCESSING CONSTRAINTS THAT INHABIT AGRIFOOD EXPORTS:a guide for policy analysts and planners by FAO Material type: Text Publication details: FAO ROME 2005 Availability: Items available for loan: Main Campus Library (1)Location, call number: Business Studies Library FAO HD 9018 .W47 2005 . Place recall Add to cart (remove)
	69.	No cover image available GUIDELINES FOR NATIONAL FIVIMS: BACKGROUND AND PRINCPLES by FAO Material type: Text Publication details: FAO ROME 2000 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 9016 .G85 2000. Place recall Add to cart (remove)
	70.	No cover image available GUIDELINES FOR NATIONAL FIVIMS: BACKGROUND AND PRINCPLES by FAO Material type: Text Publication details: FAO ROME 2000 Availability: Items available for loan: Main Campus Library (1)Location, call number: Business Studies Library FAO HD 9016 .G85 2000. Place recall Add to cart (remove)
	71.	No cover image available MARKETS, MARKETING BOARDS, AND COOPERATIVES IN AFRICA ISSUES IN ADJUSTMENT POLICY by LELE,UMA Material type: Text Publication details: WASHINGTON,D.C THE WORLD BANK 1989 Availability: Items available for loan: Main Campus Library (1)Location, call number: Business Studies Library FAO HD 9017 .L45 1989. Place recall Add to cart (remove)
	72.	No cover image available WORKSHOP ON IMPROVING THE EFFECTIVENESS OF AGRICULTURAL EXTENSION SERVICES IN REACHING RURAL WOMEN IN AFRICA;HARARE,ZIMBABWE,5-9 OCTOBER 1987 by FAO Material type: Text Publication details: FAO ROME 1987 Availability: Items available for loan: Main Campus Library (1)Location, call number: Business Studies Library FAO HD 6073 .A29A35 1987. Place recall Add to cart (remove)
	73.	Food and fruit- bearing forest species/ forest resources development branch, forest resources division, frestry department by FAO Material type: Text Publication details: FAO Rome 1983 Availability: Items available for loan: Main Campus Library (1)Location, call number: Science Block Library SBL FAO QK 98.5 .F66 1983. Place recall Add to cart (remove)
	74.	No cover image available THE LIVING MARINE RESOURCES OF KUWAIT,EASTERN SAUDI ARABIA, BAHRAIN,QATAR, AND THE UNITED ARAB EMIRATES by FAO Carpenter Kent .E Krupp Friedhelm Jones David .A Zajonz Uwe Material type: Text Publication details: ROME FAO 1997 Availability: Items available for loan: Main Campus Library (1)Location, call number: Science Block Library SBL FAO QH 193 .P349 L58 1997. Place recall Add to cart (remove)
	75.	Risk assesment of salmonella in eggs and broiler chickens by FAO Material type: Text Publication details: FAO Rome 2002 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO QR 201 .R57 2002. Place recall Add to cart (remove)
	76.	current and emerging issues for economic analysis and policy research (curemis 2) by FAO Material type: Text Publication details: FAO Rome 2003 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 1417.1 .F619 2003. Place recall Add to cart (remove)
	77.	CURRENT AND EMERGING ISSUES FOR ECONOMIC ANALYSIS AND POLICY RESEARCH by FAO Material type: Text Publication details: FAO ROME 2001 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 1417 .F619 2001. Place recall Add to cart (remove)
	78.	No cover image available Governance, coordination and distribution along commodity value chains by FAO Material type: Text Publication details: FAO Rome 2006 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO HD 900.5 .F17 2006. Place recall Add to cart (remove)
	79.	The state of food and agriculture 2001 by FAO Material type: Text Publication details: Rome FAO 2001 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO SF 781.S73 2001. Place recall Add to cart (remove)
	80.	Strengenthening natural food control systems:guidelines to assess capacity building needs by FAO Material type: Text Publication details: ROME FAO 2006 Availability: Items available for loan: Main Campus Library (1)Location, call number: General Stacks FAO TX 537.S77 2006. Place recall Add to cart (remove)

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Your search returned 379 results.