FAO <br/><br/>
Fats and Oils in human nutrition: report of a joint expert consultation/ 

 - Rome  FAO  1994 
 - 147p. 
<br/><br/><label>ISBN: </label>9251036217 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Human nutrition
<br/><br/><label>LC Class. No.: </label>SBL FAO QP 751   / .F38 1994