TY  - BOOK
AU  - Kadere,Tunje 
TI  - PRACTICAL FOOD ANALYSIS (For Scientists and Technologists)
SN  - 9789966657831
AV  - TP 370 .K33 2022
PY  - 2022///
CY  - Nairobi, Kenya
PB  - KLB
KW  - Food analysis
KW  - Food Chemistry
KW  - Food Science
KW  - Food Technology
ER  -