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Practical cookery
Material type:
TextPublication details: Hodder Arnold London 2000ISBN: - 978-0-340-81147-4
- TX 717 F6 2000
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Long Loan Books
|
Embu Campus Library General Stacks | General Collection Books | TX 717 .F6 2000 (Browse shelf(Opens below)) | 1 | Available | 2075/2007 |