Setting up and running a small-scale dairy processing business
Material type:
- 978-92-9081-377-4
- CTA SF 250.5 S48 2008
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Main Campus Library Business Studies Library | General Collection Books | CTA SF 250.5 .S48 2008 (Browse shelf(Opens below)) | Available | 105/2011 | |||
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Main Campus Library General Stacks | General Collection Books | SF 250.5.S48 2008 (Browse shelf(Opens below)) | 3 | Available | 22620/2024 |
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SF 250.5.D36 1994 DANISH DAIRY AND FOOD INDUSTRY----WORLDWIDE | SF 250.5 .E25 2006 Preparation of dairy products | SF 250.5 .E25 2006 Preparation of dairy products | SF 250.5.S48 2008 Setting up and running a small-scale dairy processing business | SF 250.5 .W35 2006 Dairy Science and Technology | SF 250.5 .W35 2006 Dairy Science and Technology | SF 250.5 .W35 2006 Dairy Science and Technology |