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Risk assesment of salmonella in eggs and broiler chickens

By:

FAO

Material type: Text

Text

TextPublication details: FAO Rome 2002ISBN:

92-5-104872-X

LOC classification:

FAO QR 201 R57 2002

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Holdings ( 1 )

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Long Loan Books	Main Campus Library General Stacks	General Collection Books	FAO QR 201 .R57 2002 (Browse shelf(Opens below))	Available		5424/2009

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