Practical cookery
Material type:
TextPublication details: Hodder Arnold London 2004ISBN: - 978-0-340-81147-4
- TX 820 C4 2004
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Long Loan Books
|
Main Campus Library General Stacks | General Collection Books | TX 820 .C4 2004 (Browse shelf(Opens below)) | 2 | Available | 7904/2011 |
