Amazon cover image
Image from Amazon.com

Food Science

By: Material type: TextTextPublication details: Westpport-USA The Avi Publishing Company 1980.Description: 780pISBN:
  • 0870552759
Subject(s): LOC classification:
  • TP 370  .P68 1978.
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode
Long Loan Books Long Loan Books Main Campus Library General Stacks General Collection Books TP 370 .P68 1978. (Browse shelf(Opens below)) Available 5409/2009
Browsing Main Campus Library shelves, Shelving location: General Stacks, Collection: General Collection Books Close shelf browser (Hides shelf browser)
TP 370 .F66 2012 V.2 FOOD PROCESSING HANDBOOK TP 370 .F66 2012 V.2 FOOD PROCESSING HANDBOOK TP 370 .F66 2012 V.2 FOOD PROCESSING HANDBOOK TP 370 .P68 1978. Food Science TP 371.2 .F58 2008 FOOD BIODETERIORATION AND PRESERVATION TP 371.2 .F58 2008 FOOD BIODETERIORATION AND PRESERVATION TP 371.2 .F58 2008 FOOD BIODETERIORATION AND PRESERVATION

Powered by Koha