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Healthy foods
Material type:
TextPublication details: Madrid, Spain Safeliz 2018Description: 383pISBN: - 978-84-7208-147-5
- TX 353 .P367 2018
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Long Loan Books
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Main Campus Library General Stacks | General Collection Books | TX 353 .P367 2018 (Browse shelf(Opens below)) | Available | 22779/2024 |
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| TX 353 .K55 1968 An introduction to science for catering and homecraft students | TX 353 .N5 1984 Revise Home economics: A complete revision course for O level and CSE | TX 353 .N8 1983 FOOD SCIENCE;TEACHERS' GUIDE | TX 353 .P367 2018 Healthy foods | TX 353 .04 1993 Home Science for Schools and Colleges | TX 353 .04 1993 Home Science for schools and Colleges | TX 354 .C3 1978 The science of food and cooking |