PRESERVATION OF FRUIT AND VEGETABLES
Material type:
- 9077073302
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Main Campus Library General Stacks | General Collection Books | CTA TX 601 .J36 2003 (Browse shelf(Opens below)) | 1 | Available | 349/2011 | ||
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Main Campus Library General Stacks | General Collection Books | CTA TX 601 .J36 2003 (Browse shelf(Opens below)) | 2 | Available | 348/2011 |
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CTA TS 1966 .D44S48 2003 SETTING UP AND RUNNING A SMALL MEAT OR FISH PROCESSING ENTERPRISE | CTA TX 560 .V44 2007 VEGETABLES OILS | CTA TX 601 .B47 2004 PRESERVATION OF FISH AND MEAT | CTA TX 601 .J36 2003 PRESERVATION OF FRUIT AND VEGETABLES | CTA TX 601 .J36 2003 PRESERVATION OF FRUIT AND VEGETABLES | CTA TX 763 .S48 2004 OPPORTUNITIES IN FOOD PROCESSING:SETTING UP AND RUNNING A SMALL FLOUR MILL OR BAKERY. | CTA Z 283 .I57 2000 Marketing and promoting agricultural and rural development publications: A practical guide |