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FOOD ANALYSIS LABORATORY MANUAL.

By:

S.SUZANNE NIELSEN.(editor)

Material type: Text

Text

TextPublication details: SWITZERLAND SPRINGER INTERNATIONAL 2017Edition: 3rd edDescription: 249pISBN:

9783319441276

Subject(s):

food--analysis-----handbooks,manuals

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Average rating: 0.0 (0 votes)

Holdings ( 6 )

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Long Loan Books	Main Campus Library General Stacks	Non-fiction	TX 545 .F66 2010 (Browse shelf(Opens below))	1	Available		14069/2018
Long Loan Books	Main Campus Library General Stacks	General Collection Books	TX 545 .F66 2010 (Browse shelf(Opens below))	2	Available		14070/2018
Long Loan Books	Main Campus Library General Stacks	General Collection Books	TX 545 .F66 2010 (Browse shelf(Opens below))	3	Available		14071/2018
Long Loan Books	Main Campus Library General Stacks	General Collection Books	TX 545 .F66 2010 (Browse shelf(Opens below))	4	Available		14068/2018
Long Loan Books	Main Campus Library General Stacks	General Collection Books	TX 545 .F66 2010 (Browse shelf(Opens below))	5	Available		14067/2018
Long Loan Books	Main Campus Library General Stacks	General Collection Books	TX 545 .F66 2010 (Browse shelf(Opens below))	6	Available		14066/2018

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