Preparation of dairy products
Material type:
- 90 8573 062 7
- SF 250.5 .E25 2006
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Main Campus Library | Available | ||||||
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Main Campus Library General Stacks | General Collection Books | SF 250.5 .E25 2006 (Browse shelf(Opens below)) | 1 | Available | 367/2011 | ||
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Main Campus Library General Stacks | General Collection Books | SF 250.5 .E25 2006 (Browse shelf(Opens below)) | 2 | Available | 366/2011 |