prevalence and characterization of bacterial soft rot isolates of cassava tubers and their management using hot pepper and green tea crude extracts in Homa-Bay county, Kenya

By: Material type: TextTextPublication details: Chuka, Kenya Chuka University 2023Description: 94 leavesSubject(s):
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Item type Current library Collection Call number Copy number Status Date due Barcode
Reference Books Reference Books Main Campus Library Reference Section General Collection Books THE SB 731 .085 2023 (Browse shelf(Opens below)) 1 Not for loan 22973/2024
Reference Books Reference Books Main Campus Library Reference Section General Collection Books THE SB 731 .085 2023 (Browse shelf(Opens below)) 2 Not for loan 22972/2024
Reference Books Reference Books Main Campus Library Reference Section General Collection Books THE SB 731 .085 2023 (Browse shelf(Opens below)) 3 Not for loan 22971/2024
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THE SB 608 .M86 2023 Prevalence and characterization of avocado fruit fungal diseases in Embu County, Kenya and the efficacy of Aloe secundiflora crude extacts in their control THE SB 608 .M86 2023 Prevalence and characterization of avocado fruit fungal diseases in Embu County, Kenya and the efficacy of Aloe secundiflora crude extacts in their control THE SB 608 .M86 2023 Prevalence and characterization of avocado fruit fungal diseases in Embu County, Kenya and the efficacy of Aloe secundiflora crude extacts in their control THE SB 731 .085 2023 prevalence and characterization of bacterial soft rot isolates of cassava tubers and their management using hot pepper and green tea crude extracts in Homa-Bay county, Kenya THE SB 731 .085 2023 prevalence and characterization of bacterial soft rot isolates of cassava tubers and their management using hot pepper and green tea crude extracts in Homa-Bay county, Kenya THE SB 731 .085 2023 prevalence and characterization of bacterial soft rot isolates of cassava tubers and their management using hot pepper and green tea crude extracts in Homa-Bay county, Kenya THE SB 732 .A85 2023 Induction of systematic acquired resistance against ralstonia solanacearum in Irish potato

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