The Complete Guide to Food service in cultural Instructions

Material type: TextTextPublication details: New York John Willy& sons 2002Description: 237 P Includes IndexSubject(s): LOC classification:
  • TX 911.3 .M 36 2002
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Long Loan Books Long Loan Books Main Campus Library General Stacks General Collection Books TX 911.3 .M36 2002 (Browse shelf(Opens below)) 1 Available 7334/2010
Long Loan Books Long Loan Books Main Campus Library General Stacks General Collection Books TX 911.3 .M36 2002 (Browse shelf(Opens below)) 2 Available 7332/2010
Long Loan Books Long Loan Books Main Campus Library Business Studies Library General Collection Books TX 911.3 .M36 2000 (Browse shelf(Opens below)) 3 Available 7335/2010

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