Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Main Campus Library General Stacks | General Collection Books | CTA TX 560 .V44 2007 (Browse shelf(Opens below)) | 2 | Available | 045/2011 |
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CTA TP 440 .S48 2008 Setting up and running a small fruit or vegetable processing enterprise | CTA TS 1966 .D44S48 2003 SETTING UP AND RUNNING A SMALL MEAT OR FISH PROCESSING ENTERPRISE | CTA TS 1966 .D44S48 2003 SETTING UP AND RUNNING A SMALL MEAT OR FISH PROCESSING ENTERPRISE | CTA TX 560 .V44 2007 VEGETABLES OILS | CTA TX 601 .B47 2004 PRESERVATION OF FISH AND MEAT | CTA TX 601 .J36 2003 PRESERVATION OF FRUIT AND VEGETABLES | CTA TX 601 .J36 2003 PRESERVATION OF FRUIT AND VEGETABLES |