Entry Topical Term

Number of records used in: 3

001 - CONTROL NUMBER

• control field: 10167

003 - CONTROL NUMBER IDENTIFIER

• control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20230616114157.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 230616|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: OSt
• Transcribing agency: OSt

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: FOOD CONTAMINATION

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (OSt)14398: FAO 2242, FOOD QUALITY AND SAFETY SYSTEMS;A TRAINING MANUAL ON FOOD HYGIENE AND HAZARD ANALYSIS AND CRITICAL CONTROL UNIT POINT (HACCP} SYSTEM, 1998