PROFESSIONAL CHEF LEVEL 2 (Record no. 8571)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00580nam a2200217Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230523111745.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230107s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978 1 84480 505 1 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Chuka University Library |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | BSL TX 820 |
| Item number | P76 2007 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | HUNTER, G. |
| 9 (RLIN) | 4937 |
| 245 #0 - TITLE STATEMENT | |
| Title | PROFESSIONAL CHEF LEVEL 2 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2007 |
| Place of publication, distribution, etc. | London |
| Name of publisher, distributor, etc. | Lib Wright |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 614 P. |
| Other physical details | Includes Index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking Methods |
| 9 (RLIN) | 9943 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Tinton, T. |
| 9 (RLIN) | 9944 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Carey, P. |
| 9 (RLIN) | 9945 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Walpole, S. |
| 9 (RLIN) | 9946 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Long Loan Books |
| Source of classification or shelving scheme | Library of Congress Classification |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Source of classification or shelving scheme |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| General Collection Books | Main Campus Library | Main Campus Library | Science Block Library | 07/01/2023 | BSL TX 820 .P76 2007 | 7907/2011 | 07/01/2023 | 07/01/2023 | Long Loan Books | ||||||
| General Collection Books | Main Campus Library | Main Campus Library | Business Studies Library | 23/05/2023 | TX 820 .P76 2007 | 7906/2011 | 23/05/2023 | 23/05/2023 | Long Loan Books | Library of Congress Classification |
