Making High-Quality Cassava Flour (Record no. 18139)

MARC details
000 -LEADER
fixed length control field 00383nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240802105759.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240802b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency Chuka University Libraly
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number CTA TP416
Item number .M35 1997
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name CTA
9 (RLIN) 790
245 ## - TITLE STATEMENT
Title Making High-Quality Cassava Flour
300 ## - PHYSICAL DESCRIPTION
Extent 6p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cassava
9 (RLIN) 17306
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Long Loan Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     General Collection Books Main Campus Library Main Campus Library General Stacks 02/08/2024   CTA TP 416 .M35 1997 399/2011 02/08/2024 C.1 02/08/2024 Long Loan Books
    Library of Congress Classification     General Collection Books Main Campus Library Main Campus Library General Stacks 02/08/2024   CTA TP 416.M35 1997 398/2011 02/08/2024 C.2 02/08/2024 Long Loan Books

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