Food Biotechnology (Record no. 17861)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00442nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240711151521.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240711b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1590338480 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Chuka university library |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP 248.65 |
| Item number | .F66 2003 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sarah Elderidge (Ed) |
| 9 (RLIN) | 16816 |
| 245 ## - TITLE STATEMENT | |
| Title | Food Biotechnology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York |
| Name of publisher, distributor, etc. | Nova Science Publishers |
| Date of publication, distribution, etc. | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 151p |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Long Loan Books |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | General Collection Books | Main Campus Library | Main Campus Library | General Stacks | 11/07/2024 | TP 248.65 .F66 2003 | 13798/2017 | 11/07/2024 | 2 | 11/07/2024 | Long Loan Books |