MEAT PROCESSING TECHNOLOGY FOR SMALL TO MEDIUM SCALE PRODUCERS (Record no. 17765)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00531nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240710095110.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240710b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789747946994 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Chuka University Library |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TS 1950 .H45 2007 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Heinz G. & Peter Hautzinger |
| 9 (RLIN) | 16652 |
| 245 ## - TITLE STATEMENT | |
| Title | MEAT PROCESSING TECHNOLOGY FOR SMALL TO MEDIUM SCALE PRODUCERS |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 456 |
| Other physical details | Coloured Illustrations |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | Meat Industry and Trade Patents |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Long Loan Books |
| Call number prefix | TS 1950 |
| Call number suffix | .H45 2007 |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | General Collection Books | Main Campus Library | Main Campus Library | General Stacks | 10/07/2024 | 10/07/2024 | 10/07/2024 | Long Loan Books |